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Food Corner
Kale Pakoda Chaat
Ingredients Kale leaf 400gms, Mint chutney 50gms, Saunth chutney 50gms, Yoghurt 50gms, Sugar syrup 20 ml, Red chili powder 5 gms, Chat masala 5gms, Besan (Chickpea flour) 100gms, Rice flour 50gms, Corn flour 25gms, Salt […]